PIT SMOKED ORIGINAL SUMMER SAUSAGE (12 OZ.)

$5.00

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Old-fashioned recipe summer sausage, smoked in a concrete pit smokehouse over a real hard-wood fire for 18-24 hours. Creates a strong smoky flavor that only comes from a slow-smoking process. A throwback flavor to the days of homemade sausage that you won't find anywhere else. This product comes in a 12 OZ. package.

Amount Value
Serving Size 2 oz. (57g)
Servings 6
Calories 110
Fat Cal 60
Total Fat 7g
Total Fat % 11%
Sat Fat 3g
Sat Fat % 14%
Cholesterol 35mg
Cholesterol % 12%
Sodium 500mg
Sodium % 21%
Total Carb 1g
Total Carb % 0%
Fiber 0g
Fiber % 0%
Sugars 1g
Sugars % 0%
Protein 11g
Vitamin A 0
Vitamin C 0
Calcium 0
Iron 6%
Ingredient
beef
pork
dextrose
sugar
salt
monosodium glutamate
water
mustard seed
spices
sodium erythorbate
spice extractives (including tumeric)
lactic acid starter culture
sodium nitrite